我要编辑
1.辅料:青椒切片,胡萝卜切片,黑木耳;2.青蒜洗净切成段;3.油锅倒入适量食用油,老干妈辣椒入锅煸炒;4.青蒜入锅煸炒;5.辅料入锅煸炒;6.鲜贝入锅煸炒,加入适量老抽,生抽,白糖翻炒;7.加入适量水淀粉勾芡;8.淋油出锅装盘;9.成品;
1.辅料:青椒切片,胡萝卜切片,黑木耳;
2.青蒜洗净切成段;
3.油锅倒入适量食用油,老干妈辣椒入锅煸炒;
4.青蒜入锅煸炒;
5.辅料入锅煸炒;
6.鲜贝入锅煸炒,加入适量老抽,生抽,白糖翻炒;
7.加入适量水淀粉勾芡;
8.淋油出锅装盘;
9.成品;
Hash:851055b19a70b222597f7b1bd7cdab73411909aa